Create Your Future Career

A flair for design and service

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IHTTI School of Hotel Management
Where Hospitality Meets Design

A unique educational experience

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IHTTI School of Hotel Management
Hotel & Design Management

A creative combination

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IHTTI School of Hotel Management
Focus on your future

With our unique offering

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IHTTI School of Hotel Management
Where Style Meets Comfort

The ultimate in hospitality

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IHTTI School of Hotel Management

Bachelor of Arts

Transform your passion into your career

Bachelor of Arts: 3-year overview

Discover an overview of the Bachelor of Arts in International Hospitality & Design Management below. Contact us for our brochure with full course details or for any further information.

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Entry Requirements

Dates & Deadlines

Application Procedure

Fees

 

Bachelor Degree

During the programme, you will develop knowledge and practical skills of hotel design and luxury retail management along with expertise in traditional hotel management. Courses focus on innovative solutions, building lasting relationships and achieving excellence in order to exceed customer expectations and succeed in the hospitality industry.  At the end of three years, you will be awarded a Bachelor degree in academic partnership with University of Derby.

 

Year 1

Semester 1 (5 months)

Internship

Food & beverage management and practical
Food & beverage advanced skills
Personal development and leadership

Paid internship in Switzerland or worldwide (4-6 months)

Swiss Certificate in Food & Beverage Studies

Continue to

Year 2

Semester 2 (5 months)

Internship

Hotel operations
Hotel design
Personal development and leadership

Paid internship in Switzerland or worldwide (4-6 months)

Swiss Diploma in International Hotel Operations Management

Continue to

Year 3

Semester 3 (5 months)

Semester 4 (5 months)

Dissertation / integrated project (6 weeks)

Management and leadership
Hotel design
Luxury and brand management

Design project
Consumer trends
Business leadership

On or off campus

Swiss Higher Diploma in International Hotel & Design Management

Swiss IHTTI and British Bachelor of Arts (Honours) in International Hospitality & Design Management

 

Year 1: 

Semester 1 (18 weeks):

  • Food & Beverage Management 
  • Food & Beverage Applied Knowledge 
  • Food & Beverage Service Practical 
  • Food & Beverage Menu Planning & Cost Control 
  • Wine, Bar & Sommelier 
  • Hospitality Studies 
  • Health & Hygiene (9 weeks) 
  • Information Systems  (9 weeks)
  • Accounting Principles 
  • Personal Development & Leadership 
  • Interior Design I  
  • Art of Employability 
  • French, German, Spanish or Mandarin
     

 


Year 2: 

Semester 2 (18 weeks):

  • Housekeeping Management
  • Housekeeping Operations 
  • Front Office & Rooms Division Management & Concierge Services
  • Hotel Information Systems 
  • Financial Accounting 
  • Introduction to Events & Events Decor 
  • Banqueting & Events 
  • Marketing 
  • Business Communication & Leadership 
  • Interior Design II 
  • Visual Technology 
  • French, German, Spanish or Mandarin
     

 


 

Year 3: 

Semester 3 (18 weeks):

  • Human Resources & Management Principles
  • Product & Brand Development 
  • Marketing Management for the Service Industry 
  • Managerial Accounting 
  • Applied Research Skills 
  • Logistics & Supply for the Events Industry 
  • AutoCAD 
  • Hospitality Facilities Management & Design 
  • Interior Design III 
  • Retail Management of Luxury Brands 
  • French, German, Spanish or Mandarin

 

Semester 4 (18 weeks):

  • Advanced Consumer Behaviour 
  • Delivering Added Value 
  • Small Business Development & Entrepreneurship
  • Human Resource Management & Business Strategy
  • Project Management 
  • Innovation in Design & Technology 
  • Integrated Project/Independent Study
  • Dissertation/Integrated Project (6 weeks)

Independent work on a project of your choice on or off campus
 

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